Seasonal plates, craft cocktails and warm candlelit evenings — thoughtfully sourced, beautifully served.
AURELIO was born from a simple belief — that great food begins with great ingredients and ends with great company. Every plate is built around what's fresh, local and in season.
Our chefs blend classic technique with a modern, playful spirit, pairing each course with cocktails and wines chosen to match. The result is an evening you'll want to return to.
Slow-cooked arborio, wild mushrooms, aged parmesan & black truffle.
Pan-seared fillet, saffron beurre blanc, charred asparagus.
Valrhona ganache, salted caramel, hazelnut praline crunch.
We can't wait to host you. Reserve online in seconds.
“The tasting menu was flawless. Every course better than the last.”
PRIYA & ARJUNAnniversary dinner“Impeccable service and the most beautiful room in the city.”
RAHUL M.Regular guest“Booked for a birthday — they made it unforgettable. We'll be back.”
NEHA S.Birthday celebration